Continental & Hot Breakfast
CONTINENTAL BREAKFAST
Get a jump on your day with Jules scrumptious homemade breads and breakfast items a welcome addition to any early-morning meeting. Because of our commitment to freshness, Jules breakfast choices vary seasonally.
Muffins and Bagels 2.25 each
blueberry, cinnamon, corn, and chocolate chip
Sour Cream Coffeecake 2.75 per slice
Scones 2.25 each
maple walnut and lemon poppy
Tea Breads 2.25 per slice
lemon poppy, pumpkin, carrot, banana nut,
and chocolate chip
Fresh Fruit Salad 3.75 per person
seasonal fruit mixed with berries
six-person minimum
Sliced Fruit 4.25
elegantly arranged seasonal fruits served with berries and grapes
eight-person minimum
Fruit Juices 1.75
orange, grapefruit, apple, cranberry, and tomato
Coffee and Teas 2.50
10-person minimum
Hot Breakfasts
10-person minimum
48-hours notice
Deep-Dish Quiche
quiche Lorraine, broccoli, or wild mushrooms & leek
32.00 each
Quiches serve six to eight
COMPLETE BREAKFASTS
Scrambled Eggs, Bacon, Sausage, and Home Fries 10.75
Egg Strudel 9.75
with cheddar cheese and spinach,
served with home fries
Smoked Salmon 10.50
thinly sliced with tomatoes, red onion,
bagels, and assorted cream cheeses
French Toast, Waffles, or Pancakes 8.75
with fruit garnish and Vermont maple syrup
SIDES
Sausage 4.00
Bacon 4.00
Home Fries 3.50